Culture Aztecs

Aztec culture was a rich combination of the cultures of the peoples that made up the Aztec empire, including the Mexicas. There were two main social classes in Aztec culture. The Mexica people of the Aztec empire had compulsory education for everyone, regardless of gender or class. The Aztecs were a Mesoamerican culture that flourished in central Mexico in the post-classic period from to

AZTEC GEOGRAPHY

The Aztecs were mainly located (at least in the earlier days when they were building their capital) in Tenochtitlan, their capital. Tenochtitlan was located in an . In this lesson, you will explore the jungles of the Yucatan, the high valleys of Mexico, and the peaks of Peru as we examine how geography shaped the civilizations of the Maya, Aztecs, and Inca. There were at least three places like that in Mesoamerica, and three great.

AZTECS HISTORY

The Aztecs were also known as the Tenochca (from which the name for their capital city, Tenochtitlan, was derived) or the Mexica (the origin of. The Aztecs were a Pre-Columbian Mesoamerican people of central Mexico in the 14th, 15th, and 16th centuries. They called themselves Mexica The capital of.

AZTECS FACTS

The Aztec Empire is among the most famous Mesoamerican cultures that existed before the arrival of Europeans in the early 16th century. ‘Aztec’ refers to the ‘people of Aztlán’ – the ancestral home of the Aztecs, thought to be in northern Mexico or the southwestern United States. The greatest empire to rule over Mexico, the Aztecs were a phenomenal indigenous civilization which ruled far and wide for over years.

AZTEC CULTURE AND RELIGION

The Aztec religion originated from the indigenous Aztecs in central Mexico. Like other Further information: Aztec mythology. The Aztecs would often adopt gods from different cultures and allow them to be worshiped as part of their pantheon. Discover the basic beliefs of the ancient Aztec religion, and how the Mexica people might have thought about the world and the gods.

AZTEC FOOD

Maize (also called corn or mealies) was the staple grain of the Aztec empire. Of course, maize and beans are still a cornerstone of the Mexican diet, a healthy combination especially if you're not eating a lot of meat. To add to these three, the Mexicas (people of the Aztec Empire. The xoctli was filled with food and heated over a fire. In major Aztec towns and cities there were vendors that sold street food.